Chef's Specialties
Thai Caramel Basil Chicken (Basil Gai Kob)
Crispy Chicken in special sweet Thai style garlic sauce Topper with crispy basil
$14.00 Curry Crispy Chicken (Curry Gai Kob)
Crispy chicken served with Panang sauce, steamed broccoli, carrot and Cauliflower
$14.00 Pumpkin Curry
Creamy Red curry with pumpkin, red bell pepper, carrot, broccoli, zucchinis, cauliflower, cabbage, baby corn and Thai basil
$14.00 Avocado Curry
Smoothy green curry with a whole Avocado, bamboo, red bell pepper, carrot, broccoli, zucchinis, cauliflower, cabbage, baby corn and Thai basil
$14.00 Pineapple Curry
Red curry with Pineapple, Bell peppers, Tomatoes, carrot, cabbage dress up sliced Key lime leaves and coconut milk
$15.00 Tropical Curry
Red curry with Cube Mango, Pineapple, Bell peppers, Tomatoes, carrot, cabbage dress up sliced Key lime leaves and coconut milk
$15.00 Wild Salmon Teriyaki
Grill wild salmon in homemade teriyaki sauce side of stream broccoli, Zucchini, cauliflower, cabbage, carrot
$15.00 Wild Salmon Curry
Grill wild salmon in creamy Red curry with broccoli, bell pepper, Zucchini, cauliflower, cabbage, carrot and sliced lime leaves
$16.00 Mango Fish
Crispy fish come with Fresh Mango Salad, crispy whole Cashew nut
$17.00 Ginger Fish
Crispy fish come with Sautéed fresh ginger garlic with homemade stir-fried sauce with onion, red bell pepper, mushroom, carrot, broccoli, zucchinis, cauliflower and baby corn
$17.00